Client: Department of Women and Child Development, Patna, Bihar

Green India Consultancy (GIC) conducted a baseline assessment to understand the dietary intake, food consumption patterns, nutritional practices, and prevailing dietary gaps among pregnant and lactating mothers in Bihar. The study also included trial sessions to assess the feasibility and acceptability of improved dietary practices and nutrition-focused interventions among the target group. The assessment generated evidence on existing nutritional practices and challenges, providing insights for strengthening maternal nutrition awareness and designing context-specific interventions for pregnant and lactating women.

Client: Ministry of Women and Child Development, Government of India

Green India Consultancy (GIC) conducted an impact assessment of Anganwadi services across Rajasthan, Bihar and Jharkhand, focusing on childcare, nutrition, dietary intake, and access to essential early childhood services among children aged 0–3 years. The assessment examined the effectiveness of Anganwadi-based nutrition and childcare interventions, dietary practices, awareness among caregivers, and the delivery of supplementary nutrition and related services. The study generated evidence on the nutritional and childcare status of young children and identified gaps and opportunities for strengthening Anganwadi services and improving early childhood nutrition and care.